Elements Of A Basic Charcuterie Board
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Category
Charcuterie Board
Cuisine
American
Author:
Party Mountain Events
Charcuterie boards have grown in popularity throughout the years. Excellent for any occasion, simple to elaborate, these snack boards are versatile and delicious! Setting up your board doesn't need to be complicated, so we are bringing you all the basics. Have fun! The possibilities are endless!
Ingredients
- Cheese: 4-6 oz. per board (2-3 oz. per person)
- Meat: 4-6 oz. per board (2-3 oz. per person)
- Crackers/bread: 6-8 oz. per board (3-4 oz. per person)
- Fruit: 4-6 pieces (or pinchfuls) per board (2-3 oz. per person)
- Nuts/Olives/Dried fruit: 2 handfuls per board (1 handful per person)
- Spreads/Dips: 1 or 2 per board
- Chocolate: 2 oz. per board (1 oz. per person)
- Decorative elements: 1 large item plus handful of fresh herbs per board
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Wood Charcuterie Board
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Long Marble Serving Board
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Charcuterie Board Markers
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Charcuterie Spreaders
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Party Picks
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Jam
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Nuts
Tools
Directions
Sort ingredients in a visually appealing display, balancing quantities, colors and textures across the board. Garnish with fresh herbs, edible flowers, dried fruits, and seasonal decor. The possibilities are endless!